The Bosco Pierangelo winery is located in Borgata “Boiolo” in the municipality of La Morra, the beating heart of the Langhe region.

The BOSCO family has owned approximately 10 hectares of land in a single block around the family farmhouse for 3 generations. Boiolo is an MGA (Additional Geographic Mention) whose soils are characterized by an abundant presence of clay and limestone, and some streaks of marl. The vineyards owned by the family are located at an altitude ranging from 350 to 400 meters.

The grapes grown in this area by the Bosco family have always been vinified and sold in bulk to other wineries until 2014 when the father, Pierangelo, began selecting a small portion of the best grapes and bottling the wine produced from them under the company name Bosco Pierangelo; thus, the family's first bottles of Barolo Boiolo were released, produced in very small quantities (2500 bottles). In 2017, Gaia and Niccolò, Pierangelo and Elisa's children, joined the company and decided to dedicate themselves to winemaking and sales, thus increasing the family's production to 10,000 bottles.

Today, production consists of 4 types of wine, well-identified with a defined style. Selected grapes, handled with care and vinified in steel tanks with spontaneous fermentations. Balanced wines that aim to offer a pleasant, elegant drink with the right personality in each label. Aging takes place in large barrels for Barolo and in tonneaux for Barbera d'Alba, to accompany and not overpower the characteristics of the grape variety and, above all, the quality of the grapes brought to the cellar.