Our Nebbiolo d'Alba DOC is a prestigious red wine produced in the hills of Alba, Piedmont. This wine represents the essence of Piedmontese winemaking tradition and Bosco Pierangelo's passion for viticulture.
Produced exclusively with Nebbiolo grapes, an indigenous Piedmontese grape variety considered one of the noblest in Italy. The grapes come from vineyards located on the hills of Alba, in the municipality of La Morra, where the marly-calcareous soil and the particular microclimate create ideal conditions for the ripening of this demanding grape variety. Cultivation takes place with respect for tradition and the environment, to ensure a high-quality product.
Organoleptic Characteristics
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Color: Bright ruby red with garnet reflections
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Aroma: Broad and complex bouquet with notes of red fruits (cherry, raspberry), violet, rose and light hints of spices and licorice
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Taste: Elegant and harmonious, with fine and well-integrated tannins, good structure and persistence, long and pleasant finish
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Alcohol content: 14% vol.
Food Pairings
Perfect with savory pasta dishes, mushroom risottos, red meats, game and medium-aged cheeses. It pairs splendidly with traditional Piedmontese dishes such as tajarin with ragù, braised beef, and agnolotti. Serve at a temperature of 16-18°C.
Production Method
The grapes are hand-picked at perfect ripeness. After gentle crushing, the must ferments at a controlled temperature for about 10-12 days. This is followed by 12 months of aging in oak barrels, which gives the wine complexity and structure, while preserving the varietal characteristics of the Nebbiolo grape.
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A Unique and Distinctive Wine
Nebbiolo d’Alba DOC Bosco Pierangelo 2021 is a prestigious red wine of great character. Made with Nebbiolo grapes, this wine represents the essence of the Piedmontese territory. Its aromatic complexity is evident from the first taste, with a combination of floral and fruity notes. The structure is robust, yet balanced, making it ideal for accompanying meat dishes and aged cheeses. It offers a surprising consistency, because it is a perfect wine for every occasion, whether for a special dinner or a simple evening with friends.
Organoleptic Characteristics
This Nebbiolo has a luminous ruby red color, which immediately catches the eye. On the nose, hints of red fruits, such as cherries and plums, are distinguished, accompanied by elegant nuances of spices and aromatic herbs. In the mouth, the wine reveals itself to be harmonious, with well-integrated tannins and good acidity. Despite its youth, this wine has great aging potential, so it can be stored in the cellar for several years, but it is already pleasant to enjoy now.
Food Pairings
Nebbiolo d’Alba DOC Bosco Pierangelo 2021 lends itself to many food pairings. It is ideal with red meat dishes, such as roasts or braised meats, but also pairs splendidly with aged cheeses, such as Parmigiano Reggiano. Moreover, it can itself be an excellent starting point for a tasting evening with friends, giving rise to unforgettable conversations and moments. Don't forget to serve it at an adequate temperature, to best enhance its organoleptic qualities.
