The Story
Gianluca Fugolo represents a new generation of Veronese winemakers who blend tradition and innovation in the classic Valpolicella area. The winery, located in the heart of the appellation, passionately carries forward the winemaking heritage of this ancient territory, where the ancient Romans already appreciated the wines produced from native grapes.
Production Area
This Valpolicella Classico Superiore DOC originates from the hills stretching between Fumane, Marano, and Negrar, in the heart of the Classica zone. The vineyards, facing south and southeast, benefit from calcareous and marly soils that impart elegance and minerality to the wine. The airy microclimate and temperature fluctuations between day and night favor optimal ripening of the Corvina, Corvinone, and Rondinella grapes.
Tasting Notes
The nose opens with intense notes of ripe cherry, plum, and wild berries, enriched by spicy nuances of black pepper and cloves. On the palate, it is full-bodied and velvety, with soft, well-integrated tannins. The finish is persistent, with a pleasant fruity return and a slightly almondy note typical of Valpolicella grapes.
Food Pairings
Perfect with:
• Amarone risotto or risotto with Verona red radicchio
• Braised beef or donkey stew
• Stuffed pasta such as tortellini in broth or cappelletti
• Medium-aged cheeses such as Monte Veronese or Asiago
• Traditional Veronese cured meats
Serving temperature: 16-18°C
Aging potential: 3-5 years
