Chocolate in a bottle

🍾 Chocolate in a Bottle – Sparkling Wine with Chocolate and Hazelnut

Discover Chocolate in a Bottle, the ultimate temptation for wine and chocolate lovers.

This exclusive sparkling wine from the South of France combines the refined freshness of Chardonnay grapes with the rich and creamy taste of Belgian chocolate and toasted hazelnuts.

The result is an elegant, delicately sweet, and irresistibly aromatic wine that transforms every moment into a celebration of taste and pleasure.

Its fine bubbles and subtle chocolate notes make Chocolate in a Bottle perfect as a dessert wine, for a refined tea party, or as an exclusive gift for chocolate lovers.

The balance between freshness and creaminess provides a velvety sensation and a pleasant, lingering finish on the palate.

What makes this sparkling wine even more special is the absence of added sugars, colorants, or preservatives. Only the highest quality natural flavors create this unique and luxurious tasting experience.

The elegant and shimmering golden bottle is a true style icon and makes Chocolate in a Bottle a perfect gift for any special occasion.

Chardonnay grapes are harvested at perfect ripeness and vinified using traditional methods.

After alcoholic fermentation, the wine undergoes a secondary fermentation to create fine and persistent bubbles.

Once refermentation is complete, the wine is naturally flavored with cocoa and hazelnut extracts, inspired by Belgian chocolate, which impart a unique aroma and taste.

The result is a sweet, soft, and enveloping sparkling wine, with notes of white chocolate and toasted hazelnuts.

temperature: Serve well chilled, at a temperature of 6–8°C. Ideal as a dessert wine, with desserts, pastries, or dried fruit, but also as an original aperitif or for special toasts.

Intense and aromatic, with notes of cocoa, vanilla, and hazelnut.

Sweet, balanced and creamy, with a persistent, chocolatey finish.

Brilliant golden yellow.

🧁 Desserts and Sweets Perfect with white or milk chocolate desserts (mousse, cheesecake, tiramisu, profiteroles). Pairs beautifully with nut-based sweets, such as hazelnut cakes, almond biscuits, or cream tarts. Also ideal with macarons, meringues, and vanilla-based desserts. 🍓 Fruit Excellent with fresh strawberries, raspberries, or berries. Try it with pineapple or mango for a fresh and tropical contrast. 🧀 Cheeses Interesting with sweet blue cheeses, such as Gorgonzola dolce or Bleu d'Auvergne, for a very refined sweet and savory mix. 🍾 Special Occasions Perfect for elegant aperitifs, romantic toasts, or gourmet gifts. It is also suitable to be served as a meditation wine after dinner, perhaps with a piece of dark chocolate on the side.